Join us for an evening of bubbly and cheese as we explore the fantastic ways sparkling wines can pair with local artisan cheese! This month we will focus on celebrating June dairy month with a backyard party! Take home tips to help you throw your own summer wine and cheese party!
Christine Leonard of The Grater Good and Mousse's winemaker Josie Boyle, will present this class where you will taste local cheeses, paired with Mousse sparkling wines. In addition to talking about the unique pairings, we'll delve into the details about how the cheese and wines are made and the makers and farmers behind them.
